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European Style Pastries or Donuts Of The Month

Duo Of Pastries & Donuts

Artisanal Cheese Plate
Chef’s Selection Of California Cheeses

Crab Salad*
Green Goddess, Fuerte Avocado, Radish

Greens

Wong’s Farm Tomatoes (V/GF)
Temecula Olive Oil, Negi Onion, Red Shiso

Maine Lobster Salad* (GF)
Avocado, Papaya, Lemon Dressing

A’s Chopped Salad
Castelfranco, Crispy Prosciutto, Marinated Olives, Honey Vinaigrette

Eggs

Forest Mushroom Omelette (GF)
Wild and Tame Mushrooms, Goat Cheese, Fingerling Potatoes

Chilaquiles (GF)
Guajillo Salsa, Scrambled Eggs, Radish, Heirloom Beans / Add Duck Confit

The American (GF*)
Pork Belly, House Made Sausage, Fried Gonestraw Farms Egg

Eggs Benedict
Artisan Ham or Lump Crab, Old Bay Hollandaise

Sweets

Blueberry + Acai Chia Pudding
Greek Yogurt, Maple Almond Granola

Bananas Foster Waffle
Caramelized Bananas, Cinnamon Butter, Candied Almonds

Babka French Toast
Cinnamon Babka, Apple Cream Cheese Mousse, Apple Compote

Specialty Cocktails

Mimosas
Traditional or Hibiscus

Porto Tonic
Szechuan Peppercorn Infused White Port, Rose Water, Fever Tree Tonic

Barrel Aged 75
You & Yours “Provisional” Barrel-Aged Gin, Champagne, Lemon Oil, Peychaud’s

Lost At Sea
A’s House Blended Rum, Cinnamon Simple, Coconut Cream, Fallernum, Lime

Apple Of My Eye
High West Rye Whisky, Calvados, Allspice, Lemon

Slow Burn
Vida Mezcal, Aperol, Thyme Simple, Jalapeno

The Weekender
Pineapple-Sage Shrub, Vodka, Coconut Rum, Lime

Zen And The Art Of…
Roku Gin, Lychee, Yellow Chartreuse, Mint

Bing Cherry Sour
Bulleit Rye, Luxardo, Housemade Cherry Jam, Egg White, Citrus

No Proof

A’s Cold Brew
24 HR. House-Brewed & Bottled Café Virtuoso Konga Coffee, Accoutrements

House Made Lemonade
Traditional, Strawberry, Peach

House Made Fresca
Cactus-Pineapple or Hibiscus

Coconut Water
The Cure Itself, Simply Poured Over Ice

Italian Limeade
Marasca Cherry Syrup, Fresh Lime, Soda

Republic of Tea Bottle
Organic and Calorie Free, Passionfruit Green or Darjeeling

Hot

Buttermilk Fried Chicken and Pancakes
Huckleberry-Citrus, Baby Arugula

Hand Ground Prime Burger*
Bacon, Hop Along, A’s Sauce, Grilled Onions, Pickles

Shrimp + Grits (GF)
Anson Mills Grits, Thai Chili, Coconut Milk, Basil, Green Garlic, Lime

Grand Islands Farm Filet Medallions* (GF)
Sauce “Au Poivre”, Fries, Garden Greens Salad

Additions

Confit Fingerling Potatoes (GF)

Oliver’s Bacon -Or- House Made Sausage (GF)

Truffle -Or- Thrice Cooked Yams (V*GF)

Mister A’s Mac and Cheese
Black Truffles, Pancetta