Reservations Call: 619-239-1377

PERFORMANCE MENU

 

Stéphane Voitzwinkler
Executive Chef

 

Please Note A 4% Surcharge Will Be Added To All Checks;
For Questions, Inquire With A Manager

 

Choice Of

Mr. A’s Mac and Cheese
Black Truffles, Pancetta

Hearts Of Romaine Salad (GF)
Traditional Caesar Dressing, Parmesan Tuile


Choice Of

96 HR Prime Short Ribs (GF*)
Cabernet Wine Reduction, Mousseline

Traditional Seafood Paella (GF)
Saffron Rice, Shellfish, Chorizo

Snakeriver Farm Pork Chop (GF)
Sauerkraut, Pork Belly, Peewee Potatoes


Choice Of

Crème Fraiche Cheesecake
Graham Cracker Crust, Chocolate and Caramel Ganache

Lemon Tarte
Sablé, Lemon Curd, Toasted Swiss Meringue