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Crisp, clean & refreshing

SHOULDER SHRUB 16.5

silvergrin vodka, rhubarb cordial, campari, lemon, strawberry and basil shrub
Holy Spritz 16.5

lo-fi gentian amaro, don fulano reposado, grapefruit, kaffir & lemongrass reduction, prosecco
ZEN & THE ART OF... 17

roku gin, lychee, yellow chartreuse, fresh mint, lemon, orange flower blossum
COOL AS A CUCUMBER 16.5

el gobernador pisco, fresh spinach and cucumber, lemon, coconut water, celery bitters
Scoop! There It Is 18

botanist gin, aperol, champagne rosé, lemon, poured over “P.O.G.” sorbet
Offshore Account 17.5

myers’s dark rum, kiwi, novo fogo cachaca, lucky falernum, coconut, lime, sparkling pineapple

bright & Bold

THE MANGO FROM DURANGO 17

the producer mezcal, mango, pamplemousse, serrano chile, hellfire shrub
ME & MINE 16.5

you & yours citrus vodka, crème de pêche, cordaval dix, honey-lemon syrup, sparkling grapefruit
Corna-Colada 17.5

abasolo ancestral corn whisky, nixta, xila, local sweet corn, coconut, pineapple
One Pit Wonder 17.5

maestro dobel diamante tequila, st. george terrior, avocado, pink peppercorn, lime, cilantro bitters, absinthe
Garden my french 16.5

sun-dried tomato-infused gin, basil eau de vie, cynar, lemon, herbed olive oil essence

DIRECT, SPIRIT FORWARD

BURNT-ORANGE OLD FASHIONED 17

templeton rye and buffalo trace whiskies, burnt-orange reduction, orange angostura
FORAGER 18

bushmills 10 irish whiskey, cynar, aperol, chaga and porcini mushroom bitters
SMOKE & MIRRORS 18

chichicapa mezcal, bulleit rye whiskey, carpano antica, tobacco bitters, smoked hoja santa

BARREL-AGED

ESPRESSO MARTINI 20

millet v.s. armagnac, oak-aged espresso, st. george espresso liqueur, vanilla
MESQUITE MANHATTAN 20

warbringer mesquite smoked bourbon, amaro montenegro, luxardo maraschino, black walnut bitters

MISTER A'S MARTINI 35

las californias gin, lillet, linie aquavit, luxardo maraschino paired with black pearl caviar