For two nights only—June 4th & 5th—Mister A’s transforms into a scene straight out of a bygone era. Think red tablecloths, classic cocktails, and the unmistakable charm of old-school fine dining.
Indulge in a specially curated prix fixe menu for $125 per person, celebrating the iconic flavors and timeless dishes that defined the mid-1960s—elegant, nostalgic, and prepared à la minute with a modern touch.
In honor of our 1965 Dinner, a portion of proceeds will benefit Liberty Station Arts District on June 4th and Forever Balboa Park on June 5th, supporting San Diego’s vibrant arts and culture community.
Begin your evening in the bar with passed canapés and a complimentary glass of prosecco before being seated. Please arrive no earlier than 30 minutes prior to your reservation
The atmosphere will be rich with vintage character, where service is polished, the details are thoughtful, and every course is designed to transport you.
Dress the part—upscale chic preferred—and embrace the glamour of the evening.
This evening marks the revival of a classic era and the continuation of a cherished Mister A’s tradition—honoring the past while bringing it back to life.
WALDORF • WEDGE • SHRIMP COCKTAIL • LOBSTER BISQUE •
CRAB CAKE • ESCARGOT
BEEF WELLINGTON • STEAK DIANE • PETRALE SOLE MEUNIERE •
LOBSTER FRA DIAVOLO • EGGPLANT RIPIENE
CHERRIES JUBILEE • BAKED ALASKA • CHEESECAKE
Due to the nature of this special event and anticipated high demand:
• All tables will be reserved for a maximum dining time of 2 hours.
• We are unable to accommodate requests for specific tables, including window seating
We appreciate your understanding as we strive to deliver an exceptional experience for all guests.
Cancellations must be made at least 72 hours in advance of your reservation time.
To make changes to your reservation, please call the restaurant directly.
This dinner is more than a meal—it’s a tribute to heritage, hospitality! We can’t wait to welcome you.
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